Having Real Wasabi

Jackson Davidson

Who here likes wasabi?  Who here even knows what wasabi is?  It’s a spicy, green plant used in or with many Japanese foods like sushi, and chances are,  you’ve never had the real thing.  Only thirteen percent of wasabi is the real thing.  Most is just horseradish colored green.  And the reason that most is fake is that there just isn’t enough to go around.   Wasabi is one of the hardest foods to cultivate. One plant takes fifteen months to grow.  If there is too little sunlight, the plant won’t grow.  Too much, and the plant withers and dies. Aso, the pure spring water that flows through the plants has to be 13-18 degrees Celsius.

In many ways, this is like denominations.  Many churches claim to be the right church and make it look quite convincing.  Others try to be right, often times trading out the truth for opinion.  Matthew 24:24 says,  “For false messiahs and false prophets will appear and perform great signs and wonders to deceive”

We should also consider Psalms 18:30,  which says “as for God, His way is perfect, the Lord’s word is flawless, He shields all who take refuge in Him.”

We have to be careful to make sure we as the church are teaching the truth, God’s perfect way, and are Wasabi in its pure form, and not Wasabi that is just green horseradish.

fresh_wasabi_rhizomes

 

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